Achu's Recipes

Bread Jamun is an easy to make dessert. Bread Jamun can be prepared at any time with the ingredients readily available at home. Ingredients White Bread - 20 slices Milk - 1/2 cup Sugar - 1.5 cup Water - 1 cup Cardamom - 2-3 nos: (powdered) Oil - as required to deep fry Rose Water - 3-4 drops (optional) Preparartion Method Remove the sides of the bread and powder with hand. Add milk (one spoon at a time) to the bread crums and knead well to make a thick dough. Make small lemon size balls from the dough; roll each ball with you plams so that no cracks are there in the ball. In a sauce pan boil water and sugar; boil till sugar syrup starts to thicken. Add cardamom powder and rose water and keep in low flame. In a wok, bring oil to heat and fry the jamun ball in medium flame, fliping carefully. Remove the jamun balls from the oil when all the sides turn into golden brown and put into sugar syrup. Remove the sugar syrup from the flame and keep aside. Leave the ja...

Pizza is an all-time favorite of kids. What about surprising our kids with the home-made pizza.!! Ingredients All purpose Flour - 2.5 cup  Yeast - 1/4 tsp  Sugar - 1.5 tsp  Salt - 1 tsp  Luke Warm Water - 3/4 cup  Olive Oil - 2-3 tbsp  Pizza Sauce - 1/3 cup  Mozzarella Cheese (grated) - 1.5cup  Fresh Basil - to garnish  Preparation Method Mix yeast and sugar in 1/4 cup of lukewarm water and keep aside for 10mins:. Mix flour and salt together.  Add yeast mix and olive oil to the flour and mix well.  Gradually add the remaining water and prepare a thick dough.  Knead on a floured surface with greased hands until the dough no longer sticks to your fingers.  Cover the dough with a damp cloth and keep aside for 1hr.  After 1hr knead the dough again with greased hands for 4-5 mins:  Preheat oven to 450 degrees F.  Divide the dough into 2 or 3 equal parts according to the desired p...