Achu's Recipes

Chilli-Honey Prawns is a simple, easy to make and delicious side dish for noodles or fried rice. Ingredients Prawns - 500 gms: (cleaned) Red Chilli Power - 2 tsp Pepper Powder - 1 tsp Turmeric Powder - 1/2 tsp Ginger-Garlic Paste - 1/2 tsp Onion - 2 medium (cut into cubes) Garlic - 1 pod (peeled and cut into cubes) Capsicum - 1 small (cut into cubes) Honey - 3 tbsp Oil - 3-4 tbsp Salt - as required Preparation Method Marinate the prawns with 1 tsp chilli powder, pepper powder, turmeric powder, ginger-garlic paste and salt and keep aside for 30mins: In pan bring oil to heat and shallow fry the marinated prawns for 4-5mins: and keep aside. Add garlic to the pan and saute till the raw smell goes off. Add onion and saute till onion become transparent. Add capsicum and saute for 2-3mins: Mix honey and 1tsp of red chilli powder and add to the pan and mix well. Add prawns, mix well. Adjust the salt and cook for 4-5mins: in low flame keeping the lid closed. Mix