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Showing posts from August, 2019

Kichdi / Kichadi

Rice Kichadi is healthy, protein rich and comfort food especially for kids and sick. Kichdi is an easy to make, delicious, one pot meal. Ingredients Moong Daal - 1/2 cup Rice - 1/2 cup Ghee - 2 tbsp Cumin Seed - 1/2 tsp Bay Leaf - 1 Ginger-Garlic Paste - 1 tsp Green Chilli - 1 or 2 Onion - 1 (finely chopped) Tomato - 1 (finely chopped) Vegetables (carrot, beans, green peas) - 1 cup (optional) Asafoetida - 1/4 tsp Turmeric Powder - 1/2 tsp Water - 4 cups Salt - as required Coriander Leaves - as required Preparation Method Wash and soak rice and moong daal separately. After 15 mins, strain to remove excess water and keep aside. Heat ghee in a pressure cooker and splutter cumin seeds and bay leaf; and ginger-garlic paste, green chilli and saute in low flame till nice aroma comes out. Add onion and saute till onion become transparent. Add tomato and cook till tomato become mushy. Add turmeric powder and asafoetida and saute for 1min: Add rice, moong daal and